Gluten Free Cake Pops

Posted on August 31, 2015 by Candice Christopher | 0 Comments

Did you know that we have Gluten Free Chocolate Cake Pops available for those with an intolerance? Well now you do! You may find our Gluten Free Cake Pops for purchase here at this link:

Our Gluten Free cake pops are made with a mixture of Garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, fava bean flour.

Please note: Our Gluten Free cake pops are made in a facility with that also produces Gluten/Wheat products. If you have a severe allergy/Celiac Disease it may be best to purchase items from a dedicated Gluten Free facility.



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